Introduction
I have a few questions for your consideration. After posing these questions, I'll outline what the evidence suggests about each question. I'll follow that with a discussion of what it all means for those who want to enjoy quality lifestyles guided by reason, exuberance, athleticism and liberty.
Here are the questions:
What do you think is the most destructive industry in America and elsewhere in the world today? Hint: It's not the tobacco industry. It's not the oil and gas industry, either.
Why are the world's leading environmental organizations unwilling to talk about the problems that the most destructive industry causes that degrades the environment and threatens the health of every living creature on the planet? Hint: It has to do with donations.
What is the leading cause of deforestation?
What is the leading cause of water pollution - and guzzler of water?
What industry is responsible for more greenhouse gases than the transportation industry?
What industry more than any other drives rainforest destruction, species extinction, habitat loss, topsoil erosion, ocean dead zones, and virtually every other environmental ill?
One more question - then I'll provide answers and a discussion. This is the most important question: Why is it that one industry, the one featured in what I believe is the correct response to every one of the above questions, almost entirely unchallenged by almost every environmental organization?
Introducing Cowspiracy: The Sustainability Secret
Kip Andersen and Keegan Kuhn have produced a 91 minute film called Cowspiracy: The Sustainability Secret. It features a variety of notables; the cast includes Michael Pollan, Richard Oppenlander, Will Tuttle, Howard Lyman and Will Potter. Other experts involved include Michael Besancon, Michael Klaper, David Robinson Simon and Kirk R. Smith.
Cowspiracy: The Sustainability Secret is playing in theaters across the country. I watched it on Netflix. It makes a convincing case that Animal Agriculture is by far the most destructive industry to ever operate on Earth. Nothing else comes close. The data presented throughout the film fully supports this sweeping judgment. In addition to the horror that the products of this industry inflicts on humans and animals and damage to air quality, to ocean resources and to the sustainability of the environment, an equally amazing reality supported throughout the film is the sellout of the world's environmental organizations to this industry. Representatives of such organizations are silent on the role of Animal Agriculture - that is, the dairy, cattle, pork and other animal protein factory farming operations. This industry seems to have bought not only our politicians but the leadership of the very agencies we rely upon to safeguard the natural world.
This film should alert the public to the mistreatment of humans and the environment in a way that the film Blackfish served to alert patrons of Sea World about the treatment of killer whales.
Despite the ghastly revelations, this documentary is fascinating to watch from beginning to end, and contains many moments that are unexpectedly humorous. It is not unlike Al Gore's An Inconvenient Truth, in fact, Kip Anderson credits that show as inspiration for his environmental awakening.
The Facts
So, what exactly is the impact of Animal Agriculture on the planet's ecosystems and environments that make it such a disaster for one and all? Much of the information, but not all, comes from a United Nations News Centre report entitled, Livestock's Long Shadow - Environmental Issues and Options. The producers of Cowspiracy have set up a website, with regular updates, providing references, notes, sources and the statistics used in the film.
A partial summary of the problems associated with Animal Agriculture includes the following.
GREENHOUSE GASES: Animal agriculture is responsible for 18 percent of greenhouse gas emissions, more than the combined exhaust from all transportation. Livestock and their byproducts account for at least 32,000 million tons of carbon dioxide (CO2) per year, or 51% of all worldwide greenhouse gas emissions. Livestock is responsible for 65% of all human-related emissions of nitrous oxide - a greenhouse gas with 296 times the global warming potential of carbon dioxide and which remains in the atmosphere for 150 years. Cows produce 150 billion gallons of methane per day.
WATER: Fracking (hydraulic fracturing) water use ranges from 70-140 billion gallons annually; animal agriculture water consumption ranges from 34-76 trillion gallons annually. Growing feed crops for livestock consumes 56% of water in the US. The amount of water used to produce 1lb. of beef varies greatly from 442 - 8000 gallons. The filmmakers used the widely-cited conservative number of 2500 gallons per pound of US beef. Five percent of water consumed in the US is by private homes; 55% of water consumed in the US is for animal agriculture. Animal Agriculture is responsible for 20%-33% of all fresh water consumption in the world today - 1/5 of global water consumption.
LAND: Livestock or livestock feed occupies 1/3 of the earth's ice-free land. Animal agriculture is the leading cause of species extinction, ocean dead zones, water pollution and habitat destruction. In addition to the monumental habitat destruction caused by clearing forests and converting land to grow feed crops and for animal grazing, predators and competition species are frequently targeted and hunted because of a perceived threat to livestock profits. The indiscriminate use of pesticides, herbicides and chemical konosuba anime fertilizers used in the production of feed crops often interferes with the reproductive systems of animals and poison waterways. The over - exploitation of wild species through commercial fishing, bushmeat trade as well as animal agriculture's impact on climate change, all contribute to global depletion of species and resources. Nearly half of the contiguous US is devoted to animal agriculture. The US lower 48 states represent 1.9 billion acres. Of that 1.9 billion acres: 778 million acres of private land are used for livestock grazing (forest grazing, pasture grazing, and crop grazing), 345 million acres for feed crops, 230 million acres of public land are used for grazing livestock.